Description

Owners favorite!A spread that you add kalamata olives and feta cheese to awesome!

Ingredients:

Onion, Tomato, Parsley, Oregano, Garlic, Pepper and Rosemary.

No MSG, No Chemicals, No Preservatives, No Salt, Gluten-Free

Each Package:

Yields 2 Batches

(1 Batch= 2 Cups of Product)

It’s Greek To Me! Dip Recipes

As A Spread:

• 8 oz Cream Cheese (regular or light), softened
• cup Mayonnaise
• cupfeta cheese, crumbled
• cupKalamataolives, pitted and chopped
• 5 Tbs.It’s Greek To Me!

Combine all ingredients. Place in an appropriate container and cover. Refrigerate for at least three hours. (It gets even better over time). Serve on bagels, pita bread, crackers, or melba rounds.

As A Dip:

• 1Cup Mayonnaise
• 1Cup Sour Cream
• cupKalamataolives, pitted and chopped
• 5 Tbs.It’s Greek To Me!

Mix all ingredients together and refrigerate at least three hours. Serve with fresh vegetables, crackers, etc. One package will make both recipes!