Description

Sparks Lake Coffee – Tart, Sweet (with caramel and lemon).

Light Roast Delicate flavors, light and fruit forward.

A light roast results in a coffee bean that is lighter in color and has a higher level of acidity and a more delicate flavor profile. Light roast coffee typically has a slightly fruity or floral taste with notes of citrus or berries, and again is often preferred by coffee connoisseurs who want to taste the unique characteristics of the bean.

A unique blend that combines the bright and tangy flavors of lemon with the rich sweetness of caramel. This blend is perfect for those who enjoy a complex flavor profile.